Brown Sugar Heath Fudge

I had a baking “emergency” a few days ago. Whilst in the process of making several varieties of fudge, I realized I had no granulated sugar left in the house. (Pretty bad for a food blogger, right)?! Instead of giving up on my fourth and last batch of fudge, I tweaked my recipe and used […]

Pumpkin Poke Cake w/ Heath Bits

If you are a fan of pumpkin, then I suggest trying out this pumpkin poke cake with Heath Bits topping. You may have seen a similar recipe floating around the food blogs (i.e., Something Swanky), but this one is a bit different because I use a large can of pumpkin, my own recipe for pumpkin […]

Caramel Heath Cake

Caramel Heath Cake is an original recipe I came up with by toying around with my almond squares formula. I substituted half of the white sugar with light brown sugar, added two packets of Duncan Hines Frosting Creations caramel packets, and topped it off with a bag of Heath chocolate baking bits. I used extra […]

Brown Sugar Heath Cookies

Brown Sugar Heath Cookies Have you ever seen the Heath milk chocolate toffee bits in the baking aisle? They look delicious enough to eat straight from the bag, but I managed to exercise some self-control and save them for my cookie batter. Warm out of the oven, these cookies are soft and gooey with melted […]