(From Scratch) Chicken Noodle Soup

I have made chicken noodle soup countless times over the years, but this was the first time making my own stock. It is much simpler than it sounds, and all you need is some bone-in chicken breasts and a large pot of water to get you started. Bring the chicken to a boil, and simmer […]

Butternut Apple Vegetable Harvest Soup

Two weeks ago, I bought a huge butternut squash at the fruit market. My initial intentions were to make oven baked fries out of it, but I changed my mind when I found a soup recipe on allrecipes.com. I knew my butternut squash had way more than two cups of flesh, so I doubled the […]

Slow Cooker Vegetable Beef Chili

This chili is a play on one of my favorites: hearty & healthy turkey chili. Other than adding extra peppers and using some different beans, the base is basically the same. Ground beef is featured this time around in lieu of the ground turkey. (Both meats are easily interchangeable for this recipe).   5.0 from […]

Slow Cooker Cream Cheese Chicken Chili

I love trying out new slow cooker recipes. When I saw the cream cheese chicken chili on Plain Chicken and then again on Six Sisters’ Stuff, I couldn’t wait to try it. I have a very large slow cooker, so when I make recipes in it, I often double the ingredients to make a huge […]

Oatmeal Gingersnap Cookies

Oatmeal Gingersnap Cookies the cookie dough Tablespoons of dough are rolled into balls and dipped in sugar. cooling on the cookie sheet a beautiful warm plate of cookies wafting with the fall scent of ginger When I first saw these oatmeal gingersnaps on Cookie Madness, I just knew my husband would love them. After all, […]